Non-destructive Detection of the pH Value of Cold Fresh Pork Using Hyperspectral Imaging Technique.

Thu, 01 Jan 2015 00:00:00 +0100

Shanmei Liu, Ruifang Zhai, Hui Peng:
Non-destructive Detection of the pH Value of Cold Fresh Pork Using Hyperspectral Imaging Technique. CCTA (1) 2015: 266-274