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"Relationship between Food Hardness and Frequency Response Using Swept-Sine ..."

Akihito Kobayashi, Takuto Nebashi, Akira Ohta (2023)

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DOI: 10.1109/GCCE59613.2023.10315643

access: closed

type: Conference or Workshop Paper

metadata version: 2023-11-23

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  dblp key:
  - conf/gcce/KobayashiNO23
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  - https://dblp.org/rec/conf/gcce/KobayashiNO23
Akihito Kobayashi, Takuto Nebashi, Akira Ohta:
Relationship between Food Hardness and Frequency Response Using Swept-Sine Technique. GCCE 2023: 240-242

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