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"Service Design in the Preservation of Intangible Cultural Heritage: A Case ..."

Dandan Yu et al. (2020)

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DOI: 10.1007/978-3-030-49757-6_50

access: closed

type: Conference or Workshop Paper

metadata version: 2020-07-15

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  dblp key:
  - conf/hci/YuWFWL20
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  - https://dblp.org/rec/conf/hci/YuWFWL20
Dandan Yu, Limin Wang, Xiaowei Feng, Shuhao Wang, Bin Liang:
Service Design in the Preservation of Intangible Cultural Heritage: A Case Study in the Legend of the Kitchen God. HCI (22) 2020: 687-699

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